The Glass Onion
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At this restaurant, 5-star Southern food inspired by local ingredients is being served at 1-star prices. The fried chicken with collard greens and mashed potatoes is nice, tender and "pull-apart good," according to Guy. The Smoked Pork Loin Po’ Boy with Creole mustard is a customer favorite.
Specialty Dishes: Fried chicken with Collard Greens, Smoked Pork Loin Po'Boy
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