Magnolia Pancake Haus
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Average Rating:
Total Reviews: 5
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By renickkr
on April 18, 2013
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Great place!!!!! Went on the weekend, had to wait, but we liked that there was a phone app that kept us informed of how many were ahead of us. The estimated time of wait was right-on. Oh yea, food was fantastic!
By vjefferson30
on November 04, 2012
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This place was great! Be prepared to wait a bit if you come on the weekend. We waited an hour, but it was worth the wait. I had the corn beef hash, eggs, and the delicious light fluffy pancakes. The portions were fair in size, cost was okay except for the $4.00 side of bacon, which was delicious as well.
By ssgtdac
on September 02, 2012
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When I saw Magnolia Pancake Haus on Triple D I decided immediately to try it. You WILL wait to be seated and the wait will be worth it. The Authentic Munchener Apfel Pfannekuchen is everything Guy described and more. It is almost like a cinnamon apple custard.easily worth the extra preparation time. The Corned Beef Hash is, without question, the best I have ever eaten. I gave it five stars but it deserves 6 on a scale of 1-5. I intend many return trips.
By HungryTexan
on July 17, 2012
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My wife and I checked the website and identified Triple D spots in San Antonio. From the list, my aunt recommended Magnolia Pancake Haus. We met relatives there for breakfast. Service was good. Coffee was good. Everyone enjoyed what they ate; including pancakes and a waffle.. My wife and I shared the Stonewall Ranch Breakfast and Apple Cinnemon Pancakes. The flavorful gravy and biscuits were great. The pancakes were soft and fluffy; and nice chunks of apple in the pancakes.
By BIGHUNGRYBOCK
New Braunfels Tx
on June 28, 2012
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Me and the girlfriend decided we had to try this destination, since breakfast is my favorite meal and this joint was voted best in state it was a no brainer. WOW! i had the famous pancackes, my girlfriend had waffles and eggs, and since we where at a tripple D spot i had to order more...so we tryed the haus specaility the German munchener apfel pfannekuchen, a bavarian puffed pancacke stuffed with caramlized apples with cinnamon