Les Madeleines
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Smack dab in Salt Lake City, locals have been feasting on a traditional pastry hailing from Brittany, France. Known as Kouing Aman (pronounced kween ah-MON), this butter pastry quickly got on The Best Thing I Ever Ate, as Pat and Gina Neely called it "absolutely the queen of desserts."
Specialty Dishes: Kouing Aman
As Seen On
- Show: Road Tasted with the Neelys Episode: Salt Lake City
- Hosted by: Patrick and Gina Neely
- Show: The Best Thing I Ever Ate Episode: Salty Goodness
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By CindySW
on November 08, 2012
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The pastry was good, but definitely not the best thing I ever ate. Also seemed a little pricey.
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