Rigoletto Italian Bakery & Cafe
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You'll feel like you're in Italy at this mother and daughter-run bakery and cafe. Guy loved the sandwich with thin-sliced Marsala-marinated beef on fresh focaccia bread. The specialty is the stuffed meatballs, which are filled with cold cuts and cheese. For dessert, try the eclairs or the cannoli.
Specialty Dishes: Stuffed Meatballs, Eclairs, Cannolis
As Seen On
- Show: Diners, Drive-Ins and Dives Episode: Global Comfort
- Hosted by: Guy Fieri
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By mich44
on February 18, 2013
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I was really hoping this would turn out to be our place to go, but from the waitress never articulating a word, to the overall atmosphere of the restaurant. There were plenty of empty seats and they were not very busy - the service was pathetic and the food was bland...
By caesare1
on July 17, 2012
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These are a crowd favorite after making them the first time. Now all my friends want me to do is make spaghetti and my "famous" meatballs everytime they come over. Thanks Guy for visiting that restaurant and opening my eyes to a new idea on Italian food.
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