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Soaking up Jackson Hole's Old West flavors means a stop off at Sweetwater Restaurant. Hankering cowboy cuisine? Grab the local favorite, elk, served up as sausage or a braised shank. Of course, you could also just order The Cowboy - a huge roast beef hoagie with cheddar, mushrooms and horseradish.
Specialty Dishes: "The Cowboy" Roast Beef, Bacon, Cheddar, Mushrooms and Horseradish on a Hoagie;
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