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Bistro Brunch

Episode PB0605H

Paula and Michael are reminiscing about their trip to Paris this morning through the food! Starting off with a warm Croque Madame Casserole and a side of Crispy French Fries with Mayonnaise Dip. Then, Jamie and Bobby join in to finish off the Parisian brunch with a Chocolate Crème Brule. Now the question remains, what is more fun, making the crème Brule or eating it?

Tune In:
  • Jun 19, 2013

    5:00 PM ET/PT

  • Jun 26, 2013

    12:00 PM ET/PT

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