It's summertime in the kitchen today and Paula and her son Bobby are cookin' up some of their warm-weather favorites. Bobby's starting it all off with his tasty Creole Shrimp Tarts. Then, your taste buds won't believe your eyes over these Blackened Tilapia Sandwiches. And of course you have to have dessert, this Vanilla Poundcake with Black Cherry Sauce is the perfect way to end any warm Summer night.
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Paula's Best Dishes
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