Paula and Bobby are putting a twist on some of their favorite southern classics. First up, Bobby's twisting a Deen family staple with his Cheesy Applewood Bacon Mini-Stuffed Potatoes. Next, Paula's addin' some southern soul to an American classic with her Fried Green Tomato Hamburger with a special Spicy Thousand Island sauce. And for dessert, they're frying pies-sweet, mouth-watering Pecan Pie Pockets. Its truly a southern style meal...with a twist!
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