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Take It Easy

Episode PB0601H

Today, Paula is taking it easy in the kitchen with her son Bobby in the driver's seat. They start off their feast with a southern party favorite, Bobby's Hot Tomato, Jack and Crab Dip. Then, it is on to a delicious Seared Mahi Mahi with Zesty Basil Butter. Next, the perfect compliment to this meal y'all, it's a Couscous with Mushrooms. And to top it all off, Bobby's girlfriend stops by to help with dessert, Grilled Pineapple Sundaes with Cream Cheese Shortcake Topping. Now that's a meal worth taking it easy for.

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