Paula’s back form her vacation in London and wants to show you how to make some of her favorite English food. For those meat and potato lovers how about a pie that has it all! It’s Shepard’s pie, an English classic. Then Paula’s be making Jacket Potatoes with Mushroom and Peppercorn Sauce – wait till you see the creamy sauce that goes on top of this deluxe baked potato. For dessert, it’s an English favorite- Banoffee Pie
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