Today Paula’s celebrating her son Jamie and his wife Brooke’s first wedding anniversary. She’s puttin’ together some of their favorite finger foods and then heading outside to celebrate with a garden anniversary. First off is one of Brookes’ favorites--deviled eggs, one of them’s stuffed with shrimp and the other with goat cheese. In the oven, Paula’s cookin' up savory mini onion quiches which are just divine! Then she’s gonna freshen the menu up with Asian chicken orzo salad. So don’t go away, ‘cause you absolutely do not wanna miss this celebration.
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