Katie's Extras

Katie Lee

For Katie Lee, cooking wasn’t just a hobby growing up — it was a way of life. Raised in a modest, tight-knit West Virginia family, each evening centered around the dinner menu. Eager to get involved, Katie began cooking at the tender age of 4 under the guidance of her mentor Grandma Dora.

Most Popular Recipes

All Recipes by Katie Lee

Cauliflower Pizza Crust

Shrimp Burgers with Old Bay Mayo

Buffalo Chicken Meatballs with Blue Cheese Sauce

West Virginia-Style Hot Dog

Cauliflower Alfredo Sauce

Chicken Ramen Stir-Fry

Filet Mignon with Mushroom Red Wine Sauce

Spaghetti Pie

Slow-Cooker Buffalo Chicken Chili

Brown Sugar Spiced Salmon

Cheesy Twice-Baked Potatoes

Fish Tacos with Creamy Chipotle Sauce and Pico de Gallo

Iceberg Lettuce Salad

Fried Chicken

Chocolate Chickpea Hazelnut Spread

Sweet Potato and Arugula Salad

Pesto Farro with Chicken, Smoked Mozzarella and Tomatoes

Quick Oats Sweet Potato Pancakes

Katie Lee's Chicken Pot Pie

Crab Cakes with Remoulade Sauce

Avocado Deviled Eggs

Strawberry Fool

Strawberry Shortcake

Pizza with Cauliflower Crust

Hot Chocolate Bread Pudding

Salmon Cakes with Artichoke Tartar Sauce

Hummus with Herbed Pita Crisps

The Kitchen

Spend a fun and food-filled morning in The Kitchen with hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid and Geoffrey Zakarian.