Katie's Extras

Katie Lee

For Katie Lee, cooking wasn’t just a hobby growing up — it was a way of life. Raised in a modest, tight-knit West Virginia family, each evening centered around the dinner menu. Eager to get involved, Katie began cooking at the tender age of 4 under the guidance of her mentor Grandma Dora.

Most Popular Recipes

All Recipes by Katie Lee

Asparagus and Spinach Frittata

Strawberry Shortcake

Classic Hummus

Bourbon Slush

No-Bake Banana Pudding Pie

Breakfast Bread Pudding

Chicken Cauliflower Fried Rice

Iceberg Lettuce Salad

Grilled Portobello, Blue Cheese and Caramelized Onion Hoagie

Open-Faced Eggs Florentine

Grilled Salmon with Citrus-Fennel Salad and Grilled Escarole

Filet Mignon with Mushroom Red Wine Sauce

Chili Kale Chips

Apricot-Glazed Ham

Rustic Apple Pie Crostata

Grilled Paella

Greek Citrus Salad

Lemon-Caper Deviled Eggs with Fried Oysters

Chili Cheese Dip with Biscuit Dippers

Lentil and Tempeh Sloppy Joes

Asian Pork Lettuce Cups

Spiced Peach Ketchup

Chocolate Peppermint Whoopie Pies

Slow-Cooker Buffalo Chicken Chili

Best Barbecue Ribs Ever

Buffalo Chicken Meatballs with Blue Cheese Sauce

Low Country Boil Packets

The Kitchen

Spend a fun and food-filled morning in The Kitchen with hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid and Geoffrey Zakarian.