Lorraine Pascale Extras

Hail to the Coach

When it's time to teach, Lorraine can help anyone — even Carla.

On Her Worst Bakers Win

On Finding Her Passion

Lorraine reveals how she got into baking and why she still loves it.

She Says, "I Got Hungry"

Most Popular Recipes

All Recipes by Lorraine Pascale

Lorraine's Bacon-Cheddar Straws

Apple, Blackberry and Cinnamon Chutney

Puff Pastry

Creamy Pancetta Pasta with Mushrooms and Parmesan

Chorizo and Thyme Fougasse

Fig, Cream Cheese and Mint Tart

Pumpkin and Rosemary Muffins

Rioja Braised Lamb Shanks with Chorizo and Garlic

Mini Beef Wellingtons with Morel Mushrooms, Sherry and Thyme

Totally Lazy Mini Sausage Rolls

Cracked Black Pepper Pasta

Parmesan and Poppy Seed Lollipops

Hearty Spanish Paella with Sherry, Chorizo and Shrimp

Sun-Dried Tomato and Rosemary Palmiers

Sea Salt and Olive Oil Pain D'Epi

Savory and Sweet Short Pastry

Glam Mac and Cheese

Maple-and-Balsamic-Glazed Lamb Chops with Mint, Toasted Almonds and Feta Couscous

Tomato and Basil Tarte Tatin

Pan-Fried Balsamic Pear Salad with Pancetta, Gorgonzola and a Warm Honey Dressing

Basic Mashed Potatoes

Peppermint Creams


Really Slow Roast Pork Shoulder with Crispy, Crispy Crackling and Garlic Roast Potatoes

Five Spice Baked Ribs with a Sticky Honey Sesame Sauce

Sugar Cookies

Spiced Blackberry, Quince and Apple Pavlova

Lorraine Pascale

A highly successful fashion model in the '90s, Lorraine Pascale fronted campaigns for brands including Versace, Donna Karan, Katharine Hamnett and The Gap. The first British black model on the cover of American Elle, she also worked regularly with Kate Moss, Christy Turlington, Naomi Campbell and influential fashion editor Edward Enninful for i-D magazine.