What Will Food Network Stars Never Be Caught Eating?
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Katie Lee: Wasabi
"I love spicy food, so I’m not sure why I have this aversion to Wasabi, but I really detest it.”
Richard Blais: Bugs
Cooking Fried Insects
Giada De Laurentiis & Aarón Sanchez: Green Peppers
“I like red bell peppers and yellow peppers, but green bell peppers just don’t taste like much of anything,” says Aarón.
Geoffrey Zakarian: McDonald's
Guy Fieri: Eggs
“I’m not a huge egg fan.”
Jeff Mauro: Cottage Cheese
Ree Drummond & Chris Santos: Bananas
“Banana splits, banana cream pie, banana bread … I want nothing to do with them BLECH," says Ree.
Anne Burrell & Alton Brown: Calf's Liver
Close up view of calf's liver
Donal Skehan: Licorice
“I absolutely hate licorice. Just hands down, I do not like it as a flavor.”
Alex Guarnaschelli: Pattypan Squash or Haggis
Yellow Pattypan squash on a word surface with gray zucchini.
Tregaye Fraser: Oysters
“Oysters, raw. I’ll cook ‘em for you. But don’t you ask me to eat it.”
Marcus Samuelson: Frozen TV Dinner
Sunny Anderson: Seafood Pepper Pot Soup
“After doing Chopped All-Stars, I’ll never eat seafood pepper pot soup.”
Simon Majumdar: Coffee and Oysters
Tia Mowry: Okra
“I can’t tell you when the last time I had okra. I think I was like, maybe 12 years old, and it was disgusting. I will never, ever forget. It’s gross, so okra. I hate, hate, hate okra.”
Scott Contant: Durian, Insects & Rodents
Antonia LoFaso: Foie Gras