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New York

Episode RY0101

From Midtown to the Meatpacking District, Rachael gives her inside tips on where to get great grub and entertainment. Rachael visits Dip Café for some great fondue and stops by Pastis for French fare such as chicken paillard. She also hits up Bowlmor Lanes in the Village to roll a few frames and ends the show at her favorite restaurant, Caffe Taci

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Iron Chef: Tournament of Champions

In the ultimate Kitchen Stadium competition, the Iron Chefs battle each other for the title of Grand Champion.

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