Grilled Vegetarian Dishes
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Cook vegetarian meals with fresh, in-season fall vegetables like butternut squash, broccoli, potatoes and mushrooms.
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Featured In This Gallery
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Grilled Vegetables
Recipe courtesy Giada De Laurentiis
- Cook Time25 min
- LevelEasy
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Grilled Portobello Burger with Onion Jam
- Cook Time30 min
- LevelIntermediate
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Grilled Sweet Potatoes with Lime and Cilantro
Recipe courtesy Bobby Flay for Food Network Magazine
- Cook Time10 min
- LevelEasy
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Smoky Corn On the Cob
Recipe courtesy of Food Network Magazine
- Cook Time15 min
- LevelEasy
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Grilled Polenta and Veggies
Recipe courtesy Food Network Magazine
- Cook Time30 min
- LevelEasy
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Caramelized Endives and Leeks
Recipe courtesy Food Network Magazine
- Cook Time12 min
- LevelEasy
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Grilled Summer Squash
Recipe courtesy Food Network Magazine
- Cook Time10 min
- LevelEasy
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Spiced Rice With Nectarines
Recipe courtesy Food Network Magazine
- Cook Time5 min
- LevelEasy
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Grilled Ratatouille Salad
Recipe courtesy of Ellie Krieger for Food Network Magazine
- Cook Time10 min
- LevelEasy
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Grilled Bok Choy
Recipe courtesy Food Network Magazine
- Cook Time10 min
- LevelEasy
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Charred Tomato Gazpacho
Recipe courtesy Food Network Magazine
- Cook Time10 min
- LevelEasy
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Grilled Zucchini Salad with Lemon-Herb Vinaigrette and Shaved Romano and Toasted Pine Nuts
- Cook Time5 min
- LevelEasy
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Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella
Recipe courtesy Giada De Laurentiis
- Cook Time10 min
- LevelEasy
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Grilled Potato Salad
- Cook Time16 min
- LevelEasy
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Farro Salad with Grilled Eggplant, Tomatoes and Onion
- Cook Time15 min
- LevelEasy
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Grilled Vegetables With Couscous and Yogurt Sauce
Recipe courtesy Food Network Magazine
- Cook Time15 min
- LevelEasy
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Barbequed Tofu
Recipe courtesy Yealang Smith of Throwdown Catering
- Cook Time30 min
- LevelIntermediate
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A trio of beans gives Robin's Slow-Cooker Vegetarian Chili a protein punch.
