Fruits & Vegetables
Dill — ¼ cup
Garlic — 1 Tbs. + 2 tsp.
Cucumber — 1
Tomato — 1
Onions — 2 medium
Romaine Lettuce — 5 leaves
Red Cabbage — 1 head
Fuji Apples — 2
Orange — 2
Meat, Poultry & Fish
Chicken Breast, split bone in — 2½ pounds
Turkey Sausage — 2 pounds
Dairy
Plain Yogurt — 8 ounces
Eggs — 2
Feta Cheese, crumbled — 4 oz
Packaged Goods & Others
Italian Seasoning — 2 tsp.
Lemon Juice — 1 Tbs. + 2 tsp.
Olive Oil — 3 Tbs.
Hot Sauce — 2tsp.
Pizza Dough — 2 -1 pound bags
Red Pepper Flakes — ½ tsp.
Beer — 1 (12 ounce) can
Cider Vinegar — ½ cup
Spicy Brown Mustard — 2 Tbs.
Brown Sugar — 1 Tbs.
Sugar — ½ cup
Flour — ¼ cup
Cranberry Juice — 2 cups
Seltzer Water — 1 liter
Canola Oil — 3 Tbs.
Salt
Pepper
