Mac and Cheese
Recipe courtesy Vinny Dotolo and his Grandmother
Show: Two Dudes Catering
Episode: Scorpion Fish and Fireworks
Rate This RecipeRead users' reviews (20)
- Recipe categories: Dairy, Cheese, Cheddar,
- recipe
- ratings & reviews(20)
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Total Reviews: 20
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By diane48000
Eugene, Oregon
on March 07, 2013
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Thank Goodness, I reduce it to half since it was a waste of expensive cheese. It curdled, I wish it would have said to warm up the milk and cream. Plus reducing it to half there was still a lot. I think putting cold in with warm noodles is what did it. Also, glad I read the reviews to see that the amount of fluids were wrong, but I ended up putting one cup of each since it didn't totally cover the noodles.
By lmaiorana
San Ramon, CA
on November 23, 2012
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Good, easy recipe that pleased the kids for Thanksgiving.
By cstruckmeyer
on September 29, 2012
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This is the best! Thank you, Vinny's Grandma. It's my family's favorite. Add a mixture of cooked ground chuck, onions and hot pork sausage for a great potluck dish.
By Chef #671905
Deep South
on July 21, 2012
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Of all the options, I chose this one because someone's grandmother was involved & in my head, that means guaranteed yummy. I made half a batch since there's two of us for dinner. Baked it in a 9 x 5 glass loaf pan so that I could accomplish the layers needed. Baked it for 60 minutes covered in foil then uncovered for 10 more. Let it stand for 10 minutes before serving. This was comfort food at its best. Used mild cheddar (preshredded & bagged with 2% milk & heavy whipping cream. Mueller's ready cut macaroni made it seem more rustic a dish than standard elbow pasta. Will certainly make this one again. Thanks for sharing, Vinny & give Granny a hug around the neck.
By njohnsonmusic_1...
Brentwood, 82
on January 21, 2012
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So simple and so delicious! I added leaks, ham, peas. I topped with sliced tomatoes and panko bread crumbs. Turned out great!
By CMOULTRIE
Fayetteville, NC
on December 01, 2011
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Was searching for a quick and easy mac and cheese recipe and this one is it. I only needed to cook enough for 2 people so I used only 1/2 of what the ingredients called for and there was no
disappointment with this mac and cheese full of flavor can't wait to make this for my grandson no more box stuff for him (smile.
By jonscott_11475024
lansdowne, VA
on October 22, 2011
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I love this recipe! Its been a big hit with both children and adults. I have given the recipe to all my friends. Its so easy to make and so so good. I have tried so many and mac and cheese recipes trying to find the perfect one for my family, this is the one!
By starr007
on October 14, 2011
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Very fatty but so good, make it on special occasions. i also added bacon for some different taste. Use 1.50 cups not two.
By DawnieBird
on September 05, 2011
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Hubby loved it!! So easy to make! I might play with the cheese a bit
To see what other options there are, and I topped it with crushed crackers.
Was really good! This one is going in the weekly favorites!!
By akjk91_12357693
Lake Arrowhead, 43
on February 16, 2011
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So, so good! Very easy and tasted so rich, creamy, and delicious. I would add a smidge of granulated garlic, along with the other seasoning. Oh, and I added 1/3 box of Jiffy Corn Bread mix to it, as the recipes below mentions.