Greek Goulash
Recipe courtesy Rachael Ray
Show: 30 Minute Meals
Episode: By Gosh It's Goulash
Rate This RecipeRead users' reviews (55)
- Recipe categories: Olive, Lamb, Beef, Meat, Feta, Cheese, Spinach, Tomato,
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Average Rating:
Total Reviews: 55
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By gikondray_477603
PEPPER PIKE, OH
on February 04, 2008
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I like most of Rachel's recipes, but she should NOT call this goulash, since this recipe does not have any resemblence to goulash whatsoever. The dish was more like a sloppy joe served with spinach and feta cheese.
By Melissa P.
Carlisle, PA
on February 04, 2008
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This was very easy. I plan to make this for a dinner party of old friends but I wanted to try it out first before serving it to guests. I started making the gremolata but I can't stand kalamata olives nor parsley so part way through making it I threw out all the ingredients. I did however make the rest and it was fantastic! I couldn't get ground lamb but I did however use ground pork, veal and beef to have a nice combo. I also pre-baked the eggplant because I like it extra soft. So easy!
By rjmielke_9145987
Frederick, MD
on February 03, 2008
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The flavors were off on this, my family didn't care for the taste. We gave up trying to eat this with the pita chips as well, very messy.
By feydw_9648514
Las Vegas, NV
on February 02, 2008
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I watched the show today and made the dish tonight. This was good....simple, but good. Of course, it WAS easy and it always takes me more than 30 minutes, but it was worth it. Next time (and there WILL be a next time, I'll made extra Gremolata (the parsley, olive and lemon zest topping....it really put the final touch on the dish. Thanks, Rachel!
By crosedonahue_96...
Somerset, NJ
on February 02, 2008
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Yiasou! Rachael, you hit the nail on the head. It makes me want to scream "Opa!" What depth of flavor for a meal cooked and served in under thirty minutes.