Apple Grunt

Recipe courtesy Bright Angel Lodge

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (3)

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Total Reviews: 3

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  • on February 08, 2012

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    Used gala apples instead of granny smith; 1/4 cup smart balance margarine instead of butter
    I did about 1/3 cup cane sugar instead of 1/2 cup sugar and did 1/4 cup unsweetened apple sauce instead of apple juice
    very good

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  • on October 22, 2009

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    It was delicious - highly recommend having it if you go to Grand Canyon. I will try and recreate this at home. Thanks for posting!

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  • on January 08, 2009

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    Just served it to my Mom and Fiance and they both loved it. Quick and Easy to make. If you're going to serve with ice cream 1/3 cup of brown sugar may be enough though and nuts are a quick and easy substitute if you don't have granola on hand. This ones a keeper for sure.

    Enjoy and Good Eats!

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