Apple Grunt
Recipe courtesy Bright Angel Lodge
Show: $40 a Day
Episode: Grand Canyon, AZ
Rate This RecipeRead users' reviews (3)
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Total Reviews: 3
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By sweetercakes
on February 08, 2012
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Used gala apples instead of granny smith; 1/4 cup smart balance margarine instead of butter
I did about 1/3 cup cane sugar instead of 1/2 cup sugar and did 1/4 cup unsweetened apple sauce instead of apple juice
very good
By shagunk_11282116
Charlotte, NC
on October 22, 2009
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It was delicious - highly recommend having it if you go to Grand Canyon. I will try and recreate this at home. Thanks for posting!
By Chef #1472067
Chicago, IL
on January 08, 2009
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Just served it to my Mom and Fiance and they both loved it. Quick and Easy to make. If you're going to serve with ice cream 1/3 cup of brown sugar may be enough though and nuts are a quick and easy substitute if you don't have granola on hand. This ones a keeper for sure.
Enjoy and Good Eats!