Brussels Sprouts with Garlic and Bacon

Recipe courtesy The Barbecue Joint

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (16)

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Average Rating:

Total Reviews: 16

Showing 1-10 of 16

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  • on January 08, 2008

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    I really enjoyed the product that resulted from this simple recipe. At first it seemed time consuming to have to boil the brussel sprouts first but the crisp texture of the cooked dish was perfect. Not to mention it took no time at all. I paired this side dish with baked lemon pepper salmon and almost mashed potatoes. I'll be cooking this one again!

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  • on October 19, 2007

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    My whole family loved this!
    Can anything made with Bacon and Garlic be bad?

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  • on January 07, 2007

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    The best brussel sprout recilpe I ever made

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  • on November 24, 2006

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    What a great quick side. Kids loved it as well,surprise!

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  • on October 28, 2006

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    never tasteed brussels sprouts that were this good thanks rachel

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  • on June 08, 2006

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    SO good!

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  • on March 01, 2006

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    I thought this receipe was great. I made this for my husband (who doesn't like brussel sprouts and said it was good, and a 16 year old who ate them up!!! Easy to prepare and very flavorful.

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  • on July 13, 2005

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    like it said, "great"

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  • on May 07, 2005

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    The dish was easy and very tasty. My family was pleased

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  • on May 03, 2005

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    it is a different way to fix brussel sprouts other than just boiling them liked it very much

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