Sweet Potato Salad

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This is really good--but I added another cup of sweet potatoes, making it 3. Otherwise, for me, I think it might've been a tad bit too mayonnaise-y for us. I might try adding some diced pineapple the next time, too. A welcome change from regular potato salad, and so easy!

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This was surprisingly great!! I like a good potato salad, and this was even better than I expected. I didn't think I would like the ginger in it, but it added a very tasty and slightly Asian or Hawaiian flavor. The raisins were also good and fruity in the salad. Perfect just as written.

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So favorful! My family loved it. Such a nice alternative to using a white potato... Nice sweet flavor!! YUM. Also I added more ginger than it called for and some mustard. It needs a touch of acidity! And I used cilantro too.

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Probably perfect just the way it is but I added a little lemmon zest and some juice to the dressing and it instantly became a new family favorite. A must try!

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The salad is quick and simple to make and the combination of flavors makes this a winner!

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this is no doubt my most favorably received potato salad...taking your guests form the mundane to gold....the flavor just gets better each day...it never fails to delight my guests, whether served with ham, or chicken etc. love it love it....

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for those who refuse to eat sweet potatoes. This is a really great recipe with creaminess, smoothness, crunchiness & great flavor. You go girl!

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Forget about regular potato salad. This is great, a must try. The ginger gives it a great hint of something special. Great with spicy BBQ

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I really enjoyed this. It went perfect with the Tu Tu Tango salad. No one else liked this as much as I did. I love sweet potatoes and any new way to cook them is great for me to try.