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Tabbouleh

Recipe courtesy White Wolf Cafe

Show: $40 a DayEpisode: Orlando

  • Prep Time

    50 min

  • Level

    Easy

  • Yield

    6 servings

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Times:

Prep
50 min
Inactive Prep
30 min
Cook
--
Total:
1 hr 20 min
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Ingredients

  • 4 cups bulgur
  • 4 cups boiling water
  • 1 cup diced mango
  • 1 bunch green onion, finely diced
  • 1/2 cup chopped almonds

Directions

Mix the bulgur and boiling water in a large mixing bowl and allow to soak at room temperature for 30 minutes, stirring occasionally. Refrigerate until completely cool. Then, add mango, green onion, and almonds. Tabbouleh is ready to serve.

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