Ingredients
- 2 3/4 cups water
- 3 teaspoons powdered chai
- 2 teaspoons sugar, or more to your taste
- 3/4 cup milk
Directions
Bring the water to a boil on the stove. Add the chai and the sugar. Cook for 3 minutes and add the milk. Return to a boil. Pour through a strainer and into mugs and serve.




















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