The "Rachael" Omelet
Recipe courtesy Tommy's on Coventry
Show: $40 a Day
Episode: Cleveland
Rate This RecipeRead users' reviews (6)
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Average Rating:
Total Reviews: 6
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By chefgregg1
Oak Park, MI
on January 18, 2013
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Excelent, simple & very tasty! My first attempt at a Food Network recipe and it was a snap. I left out the brocolli, and substituted a canola/vegetable oil blend for the clarified butter, and red pepper for the green pepper. Came out kind of like a cross between scrambled eggs and an omlette, but tasted great and defenitely will be one of my favorites.
By kaleetom67_12934174
Iron River, 62
on June 18, 2010
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This recipe is horrible.We come to food network to learn good recipes and this is what we get!! Dont try it
By Chef #556871
Brooklyn Center, MN
on January 07, 2008
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I would cut the butter to only 1 tbsp. It was very good, I enjoyed the broccoli in it, I never thought to put broccoli in eggs before. I would put the tomatoes in with the broccoli rather than the onions, they were a bit over done and lost texture and flavor. I didn't add mushrooms to mine and I used colby/jack rather than muenster.
By kcghost
olathe, KS
on September 05, 2006
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This is just a killer "omelet". You can use just about any leftover ingredient in the house with an appropriate cheese. Ihave made all kinds of different toppings and nothing could be simpler. A real winner.
By jay_jay614_4716492
columbus, OH
on January 13, 2006
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it is so good and mmmmm next time i gonna try it with chicken i love it i love it i love it
By calichick707_45...
Justice, IL
on January 01, 2006
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I tried this very easy and fast recipe for my family of four, and they loved it! It is now a regular request at the breakfast table.