COMBINE first 6 ingredients.
FILL pita halves with cheese, lettuce and chicken mixture.
Substitute a fresh pear for the apple.
How to Toast Nuts:
Toasting nuts adds crunch and intensifies their flavor. To toast nuts in the oven, spread nuts in single layer in shallow baking pan. Bake at 350 degrees F for 8 to 10 min. or until golden brown, stirring occasionally. To toast nuts on the stovetop, place nuts in ungreased skillet. Cook on medium heat until golden brown, stirring frequently. To toast nuts in the microwave, place up to 1 cup of nuts in a microwaveable shallow dish. Microwave on HIGH until fragrant and crisp, stirring every 30 sec.
Enjoy this delicious sandwich, with its unique blend of flavors, with some cut-up crisp fresh vegetables.
Prepare using a KRAFT 2% Milk Swiss Cheese Slice.