Ingredients
- 1 (16-ounce) package shredded cole slaw mix
- 1/2 red onion, thinly sliced
- 2 green onion, thinly sliced
- 1 red jalapenos, seeded and thinly sliced
- 3/4 cup mayonnaise
- 2 tablespoons sour cream
- 2 tablespoons white vinegar
- 2 tablespoons sugar
- Several dashes hot sauce
- 1/2 teaspoon coarsely ground black pepper
- Pinch cayenne pepper
- 1/4 teaspoon celery salt
- Pinch kosher salt
Directions
In a large bowl, mix together all the slaw ingredients. Allow to sit in refrigerator for 30 minutes before serving. Serve alone or on top of sandwiches.
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By sean@hooptronic...
Dallas, TX
on February 05, 2012
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Great, not too heavy or creamy. Great without the extra spice too
By DAC8
on January 18, 2012
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This is the best coleslaw I've ever tasted.My grocery didn't have the jalapena I needed, so I used a serrano pepper. I was sure to wear plastic gloves as I seeded the pepper. It was delicious. I went easy on the hot sauce at first, but found myself adding more and more. It had just the right amount of heat.
By Sassy "Sameerah"
New Jersey
on January 15, 2012
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I was not a fan of cole slaw. But BIG DADDY'S cole slaw was delicious! The blend and combination of ingredients made this a winner.
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