Mini Pork Tenderloin Club
Show: Big Daddy's HouseEpisode: One Bite Wonders
Rate This RecipeRead users' reviews (15)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Mac and Cheese Throwdown
(03:01)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
The Contessa's Mac and Cheese
(05:14)
-
Rachael's Lucky 7-Layer Dip
(07:01)
-
Barefoot Buffalo Chicken Wings
(00:03:36)
-
Best Ever Mac and Cheese
(02:54)
-
Soft Shell Crab Sandwich
(01:31)
-
Baked Mac and Cheese
(04:22)
-
Creamy Macaroni and Cheese
(04:09)
-
Worst Cooks in America 3
(00:01:00)
-
Mac and Cheese Throwdown
-
Photo Galleries
-
Super Bowl Snacks
74 Photos
-
Top Rated and Reviewed Recipes
22 Photos
-
Big Game Sandwich Recipes
26 Photos
-
Big Game Playbook: Main Dishes
41 Photos
-
Super Bowl Sweets
21 Photos
-
Wing It!
7 Photos
-
5 Cold-Weather Weeknight Dinners (Plus Sides and Desserts)
15 Photos
-
Top Chili Recipes
11 Photos
-
Game-Day Nachos
8 Photos
-
12 Super Bowl Snacks
12 Photos
-
Super Bowl Snacks
-
Topics
See More Recipes Like This From Food.com
Access Food Network anywhere, anytime, including all your favorite recipes from star chefs. Check It Out
















Review This Recipe
You must be signed in to review this recipe.
or Register to Review
Average Rating:
Total Reviews: 15
Showing 1-10 of 15
Sort by:
SELECT
By rachelkwaters@y...
spokane, 87
on August 04, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
OOOOOOOOOOOOOOHHHHHHHHHHHHH MMMMMMMMMMMMMMYYYYYYYYYYYYY GGGGGGGGGGOOOOOOOOOOOOOOOOSSSSSSSSSSSSSSSSSHHHHHHHHHHHHHHH
By DeDe Cooks
Martinsburg, 88
on January 31, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this for the 3rd time tonight. My whole family loves this and it is so versatile. Thank you Aaron. I have tried several of your recipes and enjoyed them all.
By carloudachef
New York
on August 15, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was good but the garlic aioli had too much lemon. Next time i'll make a mayo chipolte sauce to give it a little zip.
By venedaswat_7775988
Mt Pleasant, SC
on February 10, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
My daughter and I made the sandwiches for the Superbowl, and they were a hit! They were super easy to prepare and everyone loved them! We used slider buns sold in the grocery store instead of Sister Schubert rolls, but they were just as good. Wickles brand spicy/sweet pickles are absolutely necessary--you will be glad you included them! This is my new go-to recipe for an instant home-run at gatherings!
By chef myrnie
ch, IL
on December 13, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This dish is off the chain! Please consider a cookbook. Every recipe I have tried has turned out great.
By lanaandsara_4185883
Loveland, OH
on December 13, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made these for a Christmas party and everyone raved. I made a total of 4 tenderloins and they disappeared. Easy too!
By ankh_1565646
Beachwood, OH
on November 07, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Aaron, you did it again. This is a great sandwich. I don't like pickles so I omitted them. The sandwich was great. Keep the great recipes coming! I really enjoy your show. I wish they would put you on more. I get tired of seeing the same old reruns!
By bridgettehines1976
TOledo, OH
on October 08, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I just finished making and eating one of these sandwiches. I made them mini, as suggested, using Sister Schubert's dinner yeast rolls (frozen, which were the perfect size for two sandwiches per person. The only subsitution I made was the spicy pickles, because I had regular ones in my fridge, but I'll be sure to try the spicy ones next time. I also added a small slice of Amish Butter cheese and a slice of tomoto. Very good!
By amy.morgenthale...
Ballwin, 65
on August 30, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This recipe is a hit and is going into our regular rotation! The flavor combination is top notch. The aioli is great not only on the sandwich, but also as a dip.
By werdzforu_12076971
Houston, 83
on August 16, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
My husband and I prepared this sandwich and totally loved it!!! The aioli was fabulous...we will be using this on other sandwiches.
Thanks Aaron and keep up the good work.
Marcia
Houston, TX