Andouille Sausage Corn Fritters

Aaron McCargo, Jr.

Recipe courtesy Aaron McCargo Jr.

Show: Big Daddy's HouseEpisode: Fish Fry

Rated: 5 stars out of 5Rate itRead users' reviews (12)

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  • recipe Andouille Sausage Corn Fritters
    Sherna South Pasadena, AR 11-29-2009

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    great

    Rated: 5 stars out of 5
    these were so tasty; instead of two cups of flour, I used one cup of corn meal and one cup of flour....looking forward to trying the fish and broccoli slaw recipe
  • recipe Andouille Sausage Corn Fritters
    Terry Casselberry, FL 11-29-2009

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    Big Daddy's Fritters

    Rated: 5 stars out of 5
    Were the hit of the party! Thanks Aaron, now I'm planning the Fish Fry for the family. I will make your batter and let you know if I was successful. You're awesome! Regards, Terry from Florida
  • recipe Andouille Sausage Corn Fritters
    Margaret Ballwin, MO 11-29-2009

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    AWESOME TOO (TWO)

    Rated: 5 stars out of 5
    These were very good. I did use Mex. chorizo because I had that and no Andouille, but never the less, just great. Cassandra, shame on you for marking it down. You said it was missing something and then said you omitted the sausage because your husband can't eat pork. DAH! Maybe the missing thing was the SAUSAGE? Don't mark it down if you eliminated a key ingredient; just make it w/o sausage.
  • recipe Andouille Sausage Corn Fritters
    Raymond New Orleans, LA 11-15-2009

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    really good as a side dish with ribs

    Rated: 4 stars out of 5
    the only thing i did different is I like to substitute 1 cup of flour with a cup of corn meal
  • recipe Andouille Sausage Corn Fritters
    Margaret East Haven, CT 09-12-2009

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    Best Fritters Ever

    Rated: 5 stars out of 5
    These fritters were so easy to make and are just so tasty. Have made them twice and everyone LOVED them. I use more of the andouille and it makes a difference. Thanks Aaron, you are the best.
  • recipe Andouille Sausage Corn Fritters
    maryellen matawan, NJ 08-30-2009

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    They make the meal extra special!!

    Rated: 4 stars out of 5
    They were easy to make and freeze well too. I substituted salami and they were very tasty. The recipe does make more than 8 fritters.
  • recipe Andouille Sausage Corn Fritters
    Diane Bensalem, PA 08-24-2009

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    Ease in making & great tasting!

    Rated: 5 stars out of 5
    These sausage & corn fritters are great!! I am going to make these for my Christmas breakfast! Keep up the great show!!! Love it. Need you on at night!!!!!!!!!!
  • recipe Andouille Sausage Corn Fritters
    Maxine Falls Church, VA 08-24-2009

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    Corn Fritters

    Rated: 5 stars out of 5
    My seven year or granddaughter loved them. I shared them with several others and they enjoyed them also.
  • recipe Andouille Sausage Corn Fritters
    Cassandra Centerville, OH 08-18-2009

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    Just okay...

    Rated: 3 stars out of 5
    i made this last night and it was just okay. It seemed to be missing something, other than the sausage I didn't use b/c my husband doesn't eat pork. I have a few left so I will try it with a little syrup.
  • recipe Andouille Sausage Corn Fritters
    sara panama city, FL 08-16-2009

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    Not Bad

    Rated: 3 stars out of 5
    The thyme made the fritters. Next time I would add more andouille and do a rough chop to the pieces. All in all not bad for my first fritter frying experience!
  • recipe Andouille Sausage Corn Fritters
    Charles strafford, MO 08-16-2009

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    we lovew it

    Rated: 5 stars out of 5
    we make it just about everynight
  • recipe Andouille Sausage Corn Fritters
    Gilda Hampton, VA 08-16-2009

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    Awesome!

    Rated: 5 stars out of 5
    I have been playing around with making corn cakes, corny corn bread, so it was great to discover this recipe which is a great combination of both! Thanks Aaron, like so many of your other's, this one is yummy!
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