Bangin' Bacon and Cheddar Scones

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I followed the recipe exactly and have cooked scones before. I feel there is some confusion between scones and biscuits. I think I will try it as a biscuit next.

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WOW!! So much flavor and soooooooooooo addicting! Will absolutely make them again!!

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Excellent savory scones! Made these for Sunday brunch and they were perfect... a huge hit even with my pancake-loving 11-year old! Will definitely make again, maybe for Easter dinner. Thanks Aaron- you rock!

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Dang Aaron, you are ridiculous! I made these for Thanksgiving and they are crazy good. I did need to add some more buttermilk for moisture. I doubled mine but did not double the amount of pepper or onions and it was perfect. So good to make our leftover Turkey sandwiches on instead of sliced bread, yum.

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Pretty good, not spectacular but good. Maybe a little dry; it's a good idea, worth to play around with.

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I used "40% less sodium bacon" and these turned out perfect. These will be great frozen to pull out for a quick breakfast.

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Everyone seemed to like these scones. I might have used a little less salt but all in all, they were flavorful.

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very easy to make - we substituted turkey bacon (nicely crisped in the microwave and chives instead of green onions - and added a touch of rosemary. GREAT texture and flavor. Many thanks, Aaron - we really enjoy it.

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I made these last night for dinner. I am giving it 4 stars because I think the faults I have with it are due to my own modifications. I cut the recipe in half because it was just for my husband and I. They were pretty good, but I think the modification may have thrown off the flavors a little. I agree that they are a bit salty, especially with the bacon and cheese so next time I might leave the salt out. Also, I found them a bit tangy, I think this is from the buttermilk. I might make them with regular milk next time to see if that helps. Overall, very yummy, excellent consistency, and good savory flavor. I had one for breakfast this morning and it was still soft and flaky! I will make them again!

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Too salty, too peppery and too much buttermilk but definitely a repeat. Next time will use less of each.