Recipe courtesy of Aaron McCargo Jr.
Episode: Lunch Special
Save Recipe Print
Beer Braised Brats Sandwich
Total:
37 min
Prep:
10 min
Cook:
27 min
Yield:
4 servings
Level:
Easy
Total:
37 min
Prep:
10 min
Cook:
27 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a Dutch oven over medium heat, add the oil, onions, peppercorns and bay leaf. Add the sausage. Saute until the sausages begin to brown and the onions soften, about 5 minutes. Add the ale. Be sure to turn the sausages over and continue cooking, another 2 minutes. Cook on low for 20 minutes. Serve the bratwurst with the braised onions on crusty rolls with spicy mustard.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Meatball Sandwiches

Recipe courtesy of Alton Brown

Chicken Poppy Seed Salad Sandwiches

Recipe courtesy of Trisha Yearwood

Chile-Braised Short Ribs

Recipe courtesy of Nancy Fuller

Smoked Salmon Tea Sandwiches

Recipe courtesy of Ina Garten

Pastrami Football Finger Sandwiches

Recipe courtesy of Food Network Kitchen

BBQ Pulled Pork Sandwich

Recipe courtesy of Melissa d'Arabian

Ham And Pimiento Cheese Drop Biscuit Sandwiches

Recipe courtesy of Trisha Yearwood

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.