Big Daddy's Thousand Island
Show: Big Daddy's House
Episode: Deli Done Right
Rate This RecipeRead users' reviews (10)
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Average Rating:
Total Reviews: 10
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By anthill002
Pittsburgh
on June 08, 2012
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This recipe is AWESOME! I make my own Big-Macs with this sauce and they taste great. The sauce completely makes the burger.
By Regina in AZ
Peoria, AZ
on May 17, 2011
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OMG this is great. I don't even like bottled Thousand Island. But I LOVE this!!
By eileen0501_11773847
lakewood, OH
on January 22, 2011
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the man is good. i follow him with ease. he makes tasty dishes. deep and some down home. hes really good. i look for him to be among the best real soon. sincerely.;
By caroljacksonre_...
Tuscaloosa, 39
on January 18, 2011
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I made this to use with Big Daddys' home made pastrami - awesome!!!! The horseradish gives it just the right kick. I can't wait to try it on an ice-cold lettuce wedge Thanks from Tuscaloosa, Alabama!
By Cipeo39
on December 03, 2010
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Ausome Recipe!! he needs to be on the food network a lot more, Great recipes that relate more to the General Public
By stronstrbrwn_13...
Covington, 49
on August 01, 2010
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We would like to see his show more. I love his recipes because they are quick, easy and good.
By idivagod
Benicia, Ca
on June 27, 2010
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This recipe is easy and taste great
By Chef #559908
Albuquerque , NM
on March 08, 2010
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Being diabetic, I made a minor change to this. I used dill pickle relish and added just one packet of splenda to make up for the "sweet". It was excellent!
By av84alivin_1295127
Denver, NC
on January 19, 2010
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I just love his big, bold flavors. We actually used a sweet/hot pickle relish, just cause that is what my family likes to give it a little more tang. Yummy on a corned beef sandwich.
By gypsyglory2_125...
Redding, 43
on January 17, 2010
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I like this guy... just watched him on TV and tried this dressing and it was good...