Blazin' Short Rib Tacos with Roasted Peppers

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Very good

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the only thing I can say is OMG awesome. Made it today & the family LOVE it!!!!!!!!!!!!!!!

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Excellent!!! This is now a got to recipe for my family. Flavor was outstanding and so easy to make.

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These were pretty good. The meat was very flavorful. And with some added lime, sour cream, and salsa on our tortillas it made for a great meal. I do prefer other taco recipes that I have made over this one. So I may not make this one again. But I did like the change in flavor this recipe gave to the tacos and enjoyed making it. I have a lot of leftover meat from this recipe, so now to decide what to incorporate it in. Maybe a kicked up shepherds pie!

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My husband went CRAZY over this recipe. He loves this and it is our new go-to recipe for tacos. I also used chipotle peppers in adobo and added some orange juice concentrate which adds a new slightly sweet dimension to the dish. I've made it 2 times in the last 3 weeks and I make a double recipe and it still goes fast in our house. We used the leftover onions in omelets. Mmmm, soo yummy. It is spicy but we like that.

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so good... I used chipotle peppers in adobo as I didn't have dried. These were great exactly as suggested, but I did cook the meat for almost an hour longer.

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Yummy!

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This dish came out great! I made the following adjustments: 1. Used fresh pasilla chiles which I sauteed with the onions, instead of the jarred peppers; 2. Chicken stock and beer for simmering liquid; 3. Added some smoked paprika, oregano and freshly ground dried ancho chiles. I froze most of it and brought it up to my son when I went to his football game. (The TSA enjoyed searching my carry on bag!. He and his room mate said it was incredible -- they went though about 5 pounds of it in two days.

I'm going to try this with pork shoulder for this weekend's tailgate vevent. I will probably adjust the seasoning -- maybe omit the paprika and add cumin and coriander.

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This recipe was so tasty! It was also quick and easy! It's totally worth it!

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Holy Tacamolie Batman! Instant classic in our home. The kitchen never smelled as good; and the tacos...ohhhhhhhhhhh...think I'll make another batch right now, even though I ain't hungry. Thats one hot taco! Don't substitute any of the ingredients; absolutly perfect.