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Buffalo Chicken Cheese Balls Recipe

Buffalo Chicken Cheese Balls

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (294)

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Average Rating:

Total Reviews: 295

Showing 191-200 of 295

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  • on March 11, 2009

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    AARON- It sounds like you had other issues going on. LOL!! The recipe was simple. and extremely tender on the inside with all of its goodness!! My friends laugh at me when I mention them! I made some for my brother in law and I. He loved them so much he asked me to make it for a superbowl party!! I have seen recipes that I would love to make ,but hadn't....but now?? I'm hooked!!!!!!!!!!!!
    Doing Great Big Daddy!!!!!!

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  • on March 10, 2009

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    No, no, no.. These were NOT good! I added quite a bit more hot sauce as most people suggested, but even that didn't come close to fixing these. these were dry,bland chicken balls. Wish I hadn't wasted the time or the money on these since I was being HOPEFUL and decided to double the batch for my son's 3rd b-day party. Please don't be fooled by the great reviews. Something a little fishy about that to say the least....

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  • on March 09, 2009

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    Aaron-

    My family and I love watching your show. We record it on Sunday and have Monday TV dinner with you as the entertainment. I make the Buffalo Chicken Cheese Balls for my best Friends birthday party and I must say they were awesome. Very tasty, easy to make, and the first thing to go at the party. I will be adding those to my cook book.

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  • on March 08, 2009

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    I fixed these for a family birthday celebration. Everybody loved them. These are definately a keeper. Aaron you rock. Is there any way I can see the show in person? Keep up the good work.

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  • on February 28, 2009

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    My family loves these. We tried them for the first time on Super Bowl Sunday and it has been a hit with my family every since. So now it is part of our family recipes. So much so that I let my sister taste some and now she is addicted to them. Thanks for the recipe.

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  • on February 28, 2009

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    I made these one Friday night and by Saturday afternoon, I had called all my girlfriends to tell them to head to the store to buy the ingredients!!! I ended up making them again in less than a week just so my parents could try them! I knew my husband would enjoy them, but even my picky 9 year old daughter raved about them. This recipe is definitely a keeper!

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  • on February 27, 2009

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    I made this for the super bowl after watching the show. It was a hit and now everyone wants them all the time. Keep the recipe's coming

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  • on February 26, 2009

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    Everyone should try this recipe! At first I wasn't so sure if the balls would stay together but it was no problem at all. While this recipe is great on its own, I also toss a few of these balls into a salad with a little blue cheese dressing (so I don't feel too guilty!.

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  • on February 25, 2009

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    this was an outstanding recipe it has all the good things cheesy goodness with chicken in a fried tasty ball.

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  • on February 24, 2009

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    When I tasted the blue cheese sauce, I was speechless for a few minutes because it was so delicious that I was overwhelmed and lost touch with the world outside of my tastebuds. WOW! I finally came back to my normal sense of awareness and dropped the first ball into the fryer. After about a minute or two, the yellow cheddar was bubbling out from the core of the ball to the golden brown panko surface and I knew it was ready.

    After a little cool time, I dipped the ball into the sauce and took a bite. I almost passed out from the sensory overload. I love Aaron McCargo!

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