Grilled Corn and Chipotle Pepper Salad

Recipe courtesy Aaron McCargo Jr.

Show: Big Daddy's HouseEpisode: Date Night Any Night

Rated: 5 stars out of 5Rate itRead users' reviews (19)

• RECIPE
• COMMENTS & REVIEWS(19)

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• recipe Grilled Corn and Chipotle Pepper Salad
  Emile Fort Worth, TX 10-19-2009

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  My Family Loved It!

  Rated: 5 stars out of 5

  This salad was really easy to make. My family loved! This is great for BBQ's or just anytime. I made it your way Aaron then the next day I added ranch dressing for a creamy version. That was really good too! Try it! I love your show Aaron and so do my boys. Keep on cookin.............

• recipe Grilled Corn and Chipotle Pepper Salad
  Dexter New York, NY 10-06-2009

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  the best

  Rated: 5 stars out of 5

  this salad has a lot of flvor i will make this again i wonder can you add diffrent ingredents . trust me when i tell you this is a great salad prople from chef Dexter. thanks for a great salad

• recipe Grilled Corn and Chipotle Pepper Salad
  Rosalie Washington, NC 09-27-2009

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  O....M....G

  Rated: 5 stars out of 5

  How wonderful this is. I did not cook much until you came on the scene. And..I never used ingredients such as chipotle or cilantro before. This recipe was absolutely wonderful. You should write a cookbook. I am your biggest fan. I look forward to your show. Keep up the good work.

• recipe Grilled Corn and Chipotle Pepper Salad
  tina chesapeake, VA 09-20-2009

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  Awesome..............

  Rated: 5 stars out of 5

  had friends over for dinner and they loved it! I will be making it again.

• recipe Grilled Corn and Chipotle Pepper Salad
  Kendra Baton Rouge, LA 09-19-2009

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  Fabulous!

  Rated: 5 stars out of 5

  This paired wonderfully with the fish! I forgot the chipotle peppers and my husband doesn't like raw onion so i left that out. Turned out great!

• recipe Grilled Corn and Chipotle Pepper Salad
  Janet Marietta, GA 09-15-2009

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  Terrific summer side!

  Rated: 5 stars out of 5

  I enjoyed this recipe very much! I have made a similar version from Bobby Flay and, because of Bobby, I didn't grill the corn--I roasted it! You silk the ears of corn and then put a single layer of husk back around it. Dampen it and roast it in a 350 degree oven for 45 minutes. The corn comes out so nutty and delicious and it really is wonderful. Also, for those who can't find chipotle peppers (which are just smoked jalapenos), ask someone at your supermarket, because most carry it. It is canned in adobo sauce and usually can be found in the Hispanic food section of the market. It is SO worth using when called for.

• recipe Grilled Corn and Chipotle Pepper Salad
  Jane Arlington, MA 09-15-2009

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  easy way to take corn off of the cob and avoid a mess

  Rated: 5 stars out of 5

  Aaron the recipe is great but there is also another way to take the corn off of the cob and it is to use a bundt pan.. You stand the corn at the center of the pan and cut the kernels off of the cob and they falll into the pan and not all over the table.. janefbrennan@comcast.net

• recipe Grilled Corn and Chipotle Pepper Salad
  Titus Telford, PA 09-15-2009

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  YUM

  Rated: 5 stars out of 5

  I made this dish particularly for my husband who loves corn, and me, I like spicy food. WOW. This dish was worth the effort of grilling the corn. I forgot to get limes/lime juice at the store, so that was omitted, but everything else was in there. My chipotle peppers came in 'adobo sauce' but that is the only other variation. WOW. I can eat this every day. I don't know how he comes up with the incredible mixes of flavors all the time, but he is a master.

• recipe Grilled Corn and Chipotle Pepper Salad
  Karen tustin, CA 09-14-2009

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  Fantastic

  Rated: 5 stars out of 5

  We made this recipe the night we saw it on TV. It is one of the best things we've ever eaten!! Only change we made, beside cutting the recipe down to feed two, was to grill the red pepper when we grilled the corn. Yum Yum. This would be a GREAT potluck dish.

• recipe Grilled Corn and Chipotle Pepper Salad
  Belkis Helena, AL 09-14-2009

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  Very easy and flavorful!!!

  Rated: 5 stars out of 5

  Loved this recipe, I made it last night after I saw the show. It was easy, colorful and everyone loved it!! Big Daddy does a great job!!!!!

• recipe Grilled Corn and Chipotle Pepper Salad
  Karen Savage, MN 09-13-2009

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  Great salad

  Rated: 5 stars out of 5

  Me and my husband just made this salad and it was the best I ever tasted.

• recipe Grilled Corn and Chipotle Pepper Salad
  Stacy whiteman, afb, MO 09-13-2009

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  Ama-ZING!

  Rated: 5 stars out of 5

  As soon as this aired..i had to print the repice..and get the items needed to make this! To my suprise, my local store didnt have chipotle peppers! i altered the recipe, used red wine vinegar instead of lime juice, used green chiles instead of the chipotle peppers..and used a teason of chipotle chili powder. turned out great...very addicting! I was struggling to find a side dish to take to a military retirement party, but i think this will be a great side, and something different!

• recipe Grilled Corn and Chipotle Pepper Salad
  Belverly Columbia, SC 09-13-2009

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  Wonderful Summer Dish Dish

  Rated: 5 stars out of 5

  This summer side dish was excellent. I have 12 and 15 year old sons and they loved it. I just hate I didn't discover it earlier in the summer. Such a fresh and simple dish. You are the man Big Daddy, you came through again.

• recipe Grilled Corn and Chipotle Pepper Salad
  Bonnie Chesapeake, VA 09-13-2009

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  Great!

  Rated: 5 stars out of 5

  I sauteed the onions, red pepper, and garlic as I don't like raw onions and garlic. I also added cilantro. It was excellent!! Spicy, but I like that. I also used frozen corn.

• recipe Grilled Corn and Chipotle Pepper Salad
  karen hope, VA 09-13-2009

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  Easy.... Great!

  Rated: 5 stars out of 5

  I made this today as we were going to the farmer's market after the show. I used 1 chipotle pepper and slightly less oil. My family loved it! I will definitely make this for summer potluck dinners.

• recipe Grilled Corn and Chipotle Pepper Salad
  null null, null 09-13-2009

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  WHY??????????????????????

  Rated: 5 stars out of 5

  WHY ARE YOU '''NOT'''''''' POSTING MY REVIEWS??????????????

• recipe Grilled Corn and Chipotle Pepper Salad
  Renee Iuka, MS 09-13-2009

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  The best thing since cornbread salad!

  Rated: 5 stars out of 5

  Okay, as usual I had to make some slight substitutions since I didn't have all ingredients. I didn't have the chipotle peppers, so I substituted about a quarter to half a teaspoon of hot smoked paprika. (Note: I halved the recipe. If you make the whole recipe and want to try my variation double that amount.) I also didn't have the green onions, so I used chives. I didn't grill the corn, I boiled it. This was a very easy recipe to make. I have only cut corn off the cob in the raw state and was surprised how extremely easy it is to do after it is cooked. This was entirely yummy warm, and I will try it for lunch this week in the cold form. I would note that the yield seems to be a bit understated. My halving the recipe looks about 4 servings to me. So a full recipe probably would give about 8 or more.

• recipe Grilled Corn and Chipotle Pepper Salad
  Mary Jonesboro, GA 09-13-2009

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  Not just for dinner....

  Rated: 5 stars out of 5

  I was looking for a healthy snack to eat and there you were making this dish. I used your idea, substituted 1 can of Rotel for the chipotle peppers, drained off the juice and added the lime juice. We just ate it on chips. It was great and not just for dinner. I love your flavors in your dishes, thanks Food Network for having Aaron on your Network.

• recipe Grilled Corn and Chipotle Pepper Salad
  Morris Houston, TX 09-13-2009

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  Excellent Corn Dish

  Rated: 4 stars out of 5

  Easy to prepare and full of flavors.

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