Pork and Udon Noodle Soup

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (15)

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Average Rating:

Total Reviews: 15

Showing 11-15 of 15

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  • on April 07, 2011

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    This soup was AWESOME, keep them coming Aaron! LOVED it

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  • on April 06, 2011

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    wonderful flavor! This soup is so satisfying and a meal in itself.
    Keep them coming Aaron.

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  • on April 04, 2011

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    This soup is amazing if you like hot spicy food. We loved it!

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  • on April 03, 2011

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    Aaron, you have done it again! Today for dinner, I made this recipe, however, I used chicken instead of pork.....(DE-LI-CIOUS.

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  • on April 02, 2011

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    Aaron, I just made the soup and it was very good. I did one other thing, I drained most of the grease from the roasting pan, deglazed with some white wine-and some of the soup broth that was already simmering, and added it back to the soup broth...deep flavor! I love searching thru books, web etc getting recipes, and trying them not only on myself but friends and family. Sharing..and life is good!

    Senior Nuclear Designer and on the side Personal Chef, aka The Kitchen Kemist

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