Puree the tomatoes in a blender, then press through a fine sieve into a small bowl. Discard the solids.
Add the tomato puree and all the remaining ingredients to a pitcher. To serve, divide the mixture among 4 large glasses filled with ice. Garnish each drink with a skewer and serve.
Skewer the meats, cheese, okra, peppers, and olives in a desired fashion.
Recipe courtesy of Aaron McCargo Jr.