Ingredients
- 4 tablespoons butter
- 1/4 cup slivered almonds
- 1 tablespoon minced garlic
- 1 red jalapeno, sliced into half moons
- 3/4 pound green beans, snipped and blanched
- Salt and freshly ground black pepper
- Dash fresh lemon juice
Directions
In a large saute pan over medium-high heat, add the butter. Cook the butter until browned and nutty, about 1 to 2 minutes. Add the almonds and toast, tossing frequently for about 1 minute. Stir in the garlic and jalapeno, then add the green beans and toss until warmed through. Season the beans with salt and pepper, to taste, and a dash of fresh lemon juice. Transfer to a serving dish and serve.
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By vonnie2007_12963409
Staten Island, 72
on June 27, 2010
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I love this recipe. It was quick, easy, and very tasty. I will definitely do this recipe again. If you love spicy food, then this recipe is for you.
By talk2lala_7900180
Tarzana, CA
on June 14, 2010
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Recipe is good, but just wondering, how much garlic does Aaron scoop out of that jar?? Seems like he uses alot of garlic. and is it straight garlic?? Also, Justin is a real star. Very young but steals the spotlight from dad. He's great for TV and has good timing. Keep him on Aaron.
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