Recipe courtesy of Aaron McCargo Jr.
Episode: Big Fresh Catch
Spicy Swiss Chard
Total:
15 min
Active:
5 min
Yield:
2 to 3 servings
Level:
Easy
Total:
15 min
Active:
5 min
Yield:
2 to 3 servings
Level:
Easy

Ingredients

Directions

In a large skillet over high heat, add oil, red pepper flakes and garlic and toast the garlic until golden brown. Add chard and toss quickly. Stir in a splash of white wine. Cook and toss until liquid evaporates and chard is wilted. Add the sugar, season with salt and serve.

IDEAS YOU'LL LOVE

Spicy Italian Meatballs

Recipe courtesy of Ree Drummond

Kicked Up Spicy Wings

Recipe courtesy of Ree Drummond

Spicy Pop Pulled Pork

Recipe courtesy of Ree Drummond

Spicy Szechuan Stir-Fry

Recipe courtesy of Jill Novatt

Pat's Spicy Peach Hot Wings

Recipe courtesy of Gina Neely|Pat Neely

Spicy Beef Stir-Fry

Recipe courtesy of Food Network Kitchen

Spicy Hummus

Recipe courtesy of Ina Garten

Southern Biscuits

Recipe courtesy of Alton Brown

The Baked Potato

Recipe courtesy of Alton Brown

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          powered by PubExchange

          Get Cooking