Ingredients
- 3 eggs
- 1 tablespoon canola oil
- 1 onion, minced
- 3/4 pound chopped uncooked bacon
- 2 tablespoons red wine vinegar
- 1 tablespoon Dijon mustard
- 1 tablespoon dark brown sugar
- 1/2 teaspoon coarsely ground black pepper, plus more for seasoning
- 1 tablespoon salt, plus more for seasoning
- 1 pound fresh baby spinach, washed, spun dry and chilled
- 1 avocado, halved, pitted and flesh diced
- 1/2 lemon, juiced
Directions
In a small saucepan, add the eggs and a few pinches of salt. Cover the eggs with cold water and bring to a boil over medium heat. Remove the pan from the heat and cover with a lid for 10 minutes. Remove from water and cool in a bowl of iced water. Peel and set aside.
In a large saute pan over medium heat, add the oil. Add the onions and bacon and saute until the bacon is crisp. Stir in the vinegar, mustard, sugar, black pepper and salt and cook for 1 minute. Set aside and keep warm.
In a large serving bowl add the spinach, avocado and the lemon juice to keep avocado from turning brown. Season with salt and pepper, to taste. Cut the eggs into quarters and add to the bowl. Ladle desired amount of dressing on the salad and serve.
















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By erin679_4362563
Waltham, MA
on May 09, 2012
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This salad was fantastic. Full of flavor and everyone went back for seconds. I did drain a little of the grease to subtract a little of the fat and it was fine. Will make again, for sure.
By LtsBObjctv
Biloxi, MS
on January 26, 2012
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I have never written a review before but I must say this is a very tasty salad. The only thing I substituted was the use of agave syrup for the sugar and turkey bacon for the use of pork bacon. Everyone needs to try this; you will be amazed. What is so great about this recipe is that the ingredients are items that I have on hand almost always. I was looking for a something new and this hit the spot.
By djang1601
Jefferson City, MO
on January 04, 2011
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This salad was delicious!!!!!! Big Daddy, you are the MAN!!!!!
It was easy and delicious! I will be making this time and time again!!!!!!
Another great recipe from Aaron is his Chunky Chicken Chili.
Thanks!!!
Read all 11 reviews