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California Caesar Salad Recipe

California Caesar Salad

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (7)

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Average Rating:

Total Reviews: 7

Showing 1-7 of 7

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  • on May 01, 2012

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    Fantastic - as usual! I didn't think I liked anchovies but this was the BEST salad dressing! Thank you so much for airing this show at the new time. We love it!

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  • on December 06, 2009

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    I love this show everything is a cinch to make.Cooking is so easy now.

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  • on April 19, 2009

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    I love Aaron's show and this salad looked like a cinch to make. It was perfect for a hot summer evening, but I had to cut the salt down by less than half to make it palatable. I also skipped the croutons as we didn't have any good bread in the house, and didn't miss them a bit. Delicious with fresh avocado.

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  • on January 29, 2009

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    I tried this last night for dinner and it was too salty. It just wasn't for us and we love caesar salads. You know something isn't good when your husband eats his portion to show he appreciates you making it.. but he does it with a bland look on his face. Our local Publix and Kroger did not have the type of bread for croutons so I used fresh french bread which tasted fine.

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  • on January 17, 2009

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    Very good. This is my first time making any kind of salad dressing.
    The cut the salt down to 1 teaspoon otherwise it will be toooo salty.

    Never new that caesar salad dressing typically has anchoives I've had anchioves on pizza ONCE if ya know what I mean....LOL

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  • on January 13, 2009

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    This salad is great; however, it was very salty, so I would suggest cutting the salt in the dressing down significantly.

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  • on January 04, 2009

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    Great meal for "on the go" people-you can make the dressing ahead and simply put the salad together to taste-I'm not big on anchovies but savored the taste in this meal. This is a keeper. Impressive, also (smile

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