Candied Bacon
Show: Aarti PartyEpisode: Breakfast of Champions
Rate This RecipeRead users' reviews (6)
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Total Reviews: 6
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By plantedbyastream
Coppell, Texas
on April 09, 2012
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Had 10 family/loved ones over. They INHALED this bacon. I did have to cook it longer during the first step (w/o the brown sugar to get the crispness we liked.
By seraandhardy_14...
Centerville, OH
on January 25, 2011
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Yum! I forgot to bake the bacon on a cooling rack so it just sat in its juices. The brown sugar made a crunchy layer on top and the bacon did come out very crispy. It was delicious!!! The only bad part about the recipe is that we ate way too much!
By aphrodite144
on January 22, 2011
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So delicious! I would cook it a bit longer next time though as I like my bacon very crispy. But the sweet brown sugar with the salty pork flavor is perfect!
By bajernigan_8673690
Knoxville, TN
on January 09, 2011
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The bacon is delicious, but it didn't turn out crispy the way my husband likes it. The next time I will cook it longer and dab off the grease before I add the brown sugar. Other than that, wonderful!
By Andy C
NC
on January 05, 2011
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I had to cook a little longer since I had some extra thick bacon and added the Splenda brown sugar blend. This is positively sinful!
By jeanski
el dorado hills, CA
on January 04, 2011
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Did the whole breakfast menu-this bacon was gone in minutes and people were asking for more.
Just terrific.