Red Lentil Soup

Show:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (68)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 68

Showing 11-20 of 68

Sort by:

Newest
  • on March 09, 2012

    Flag

    This is just an incredibly watery, thin dal. My husband & I were not fans & I won't be making this again - I'll just stick to making regular dal to my family's recipe instead.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 23, 2012

    Flag

    Great taste! subtle but complex flavours. Easy to make.
    I also added 2 finely chopped celery sticks to the innitial sautee with the onions; I used peeled canned tomatoes.It took at least an hour for the lentils to soften. I used broth, 1.5 quarts and could have used 2. ( I like thick soups. I didn't have coumin seeds, so I just added 1/2 tsp of ground coumin at the beggining. At the end I added sliced polish sausage which I sauteed for a few minutes in a separate pan.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 09, 2012

    Flag

    Mine was certainly not watery. The thick, stew-like mixture was full of great flavor. Biting into whole cumin seeds was too strong for my taste, so next time I might just season the oil, remove the seeds, then add the other spices. Used dried chili padi and canned tomatoes but otherwise followed as written. Tasty!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 05, 2012

    Flag

    Loved the soup!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 02, 2012

    Flag

    Very good! Sauteed the onions, garlic, chile, and ginger first. Also used chicken broth instead of water. I was amazed how the addition of honey really made it, don't leave it out!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 04, 2011

    Flag

    This was VERY yummy! I tasted and it was very bland. Realized I forgot the salt and honey. It is amazing how those 2 things brought out the flavors in everthing else. I will be making again for sure!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 01, 2011

    Flag

    This Lentil soup was very tasty. Lots of layered flavor. I did it exactly as the recipe suggested and it's a favorite of mine.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 11, 2011

    Flag

    I just made this soup and its delicious! I recently started getting interested in Indian cuisine, so this was one of my first attempts at it - and it's a win! Even my boyfriend likes it. I sauteed the onions, chiles, and garlic together before starting the soup. I like really bold flavors so I might add an extra 1/4 teaspoon of spices next time, but still has tons of flavor as-is. I also don't agree that you need chicken stock or broth, I used water and it's good, just be sure to just barely cover the lentils so it doesn't taste watered down. So yummy and healthy, I will definitely make again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 17, 2011

    Flag

    The family absolutely loved it!!! Can't wait to make more of your dishes Aarti.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 14, 2011

    Flag

    Very tasty. I used chicken stock instead of water. My family loved it. Promised my family it will be made time and time again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.