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Average Rating:
Total Reviews: 662
Showing 61-70 of 662
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By mamaGR_123
Grand Rapids
on March 24, 2011
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I am an avid cook. I am also Indian American. Let me say that Aarti's recipe is spot on. Not a single element is misplaced. I made it verbatim today and am so pleased with the outcome. I will add chili flakes in the oil with the onions and red pepper next time; my serano pepper did not add enough of a kick for this batch. The golden raisins and pistachios are so decadent. LOVE IT. Will definitely prepare again and share with my friends. May try tofu on another occasion for a vegetarian twist!
By dangela1
torrance
on March 22, 2011
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Absolutely delicious the whole family loved it no more manwich for us I doubled this recipe so we'd have leftovers can't wait till tomorrow. Thanks Aarti I'm so glad foodnetwork finally has an Indian food expert.
By sjeeberry
Yorktown, VA
on March 22, 2011
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I served the raisins and pistachios on the side for the kids. This was delicious.
By snookie_65
Wisconsin
on March 13, 2011
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We loved this recipe! My son's gf was over so I left out the raisins as she is not a fan of them. Mixed reviews on the pistachios. My husband and I loved the surprise crunch but my son and his gf thought they should have been chopped up a bit. Usually I'm not a big fan of ground turkey but it works so well in this recipe. I will definitely make this again! Thanks for bringing such amazing recipes to us, Aarti!!.
By aicila
groton,Ct
on March 12, 2011
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This meal was awesome. I usually hate sloppy joes but because of the 5 star rating, I figured I would try it. My boyfriend and I agreed that it was the best sloppy joe we ever had!
By csoderling
on March 10, 2011
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Made this the other night, LOVED it. Twist on traditional flavors that works really well. May add a little more of the garam masala or cumin next time but this was delicious!
By purplepentacle
Bangor, ME
on March 09, 2011
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These were very good sloppy joes, a nice change to a beloved comfort food. I really wouldn't change a thing, we would definitely make them again. I thought the heat level was perfect, a little spicy for my husband but he still raved!
By loisboaz_11463776
VENICE FLORIDA
on March 09, 2011
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I will never make spegetti again. I am working on a low carb diet so I added a little extra liquid and served it over low carb penne. It was outstanding!!!! YES i will make it again.......and again.....and again!!!! THANKS! YOU ARE TOPS!!
By jwilson1_11482219
Austint, TX
on March 07, 2011
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Thanks, Aarti for this great recipe. I watched you and voted for you to be the Next Food Network star, and I have really enjoyed your show. I made this for my family. The garam masala I used was pretty spicy, so the dish was a little spicier than expected, but the family really liked it! And ground turnkey cooks so fast, dinner was done in about 15 minutes! I love the ginger, garlic, cinnamon and raisins in this dish, it added a nice twist.
By foxskir
Elgin, IL
on March 07, 2011
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Tasty, full of flavor. Just a little heat. It was a big hit for dinner. I let everyone decide if they wanted on a full bun or open face. I will definitely make this again.