Recipe courtesy of Aarti Sequeira
Show: Aarti Party
Episode: Down Home
Save Recipe Print
Total:
35 min
Prep:
20 min
Cook:
15 min
Yield:
6 to 8 servings
Level:
Easy
Total:
35 min
Prep:
20 min
Cook:
15 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Mac 'n' Cheese:
Crumb Topping:

Directions

Watch how to make this recipe.

For the mac 'n' cheese: Bring 4 quarts of water to a boil in a large pot. Salt generously, and then add the pasta and cook to box instructions, usually 6 to 7 minutes. Drain.

In another large pot, melt the butter over medium-high heat. Whisk in the flour and continue whisking until it deepens in color and releases a light toasted aroma, about 1 minute.

Whisk in the Thai red curry paste, and when fully combined, pour in the milk and cream (or all milk, if using). Bring to a boil, whisking constantly, and then turn down to a simmer. Simmer until the mixture thickens, whisking occasionally, about 5 minutes.

Off heat, whisk in the cheeses and stir until melted. Add the pasta and toss to combine.

Turn your broiler on.

For the crumb topping: Toss the panko with the melted butter and season with salt and pepper.

To assemble: Pour the mac 'n' cheese into a broiler-safe casserole dish, sprinkle with the bread crumb mixture, and broil until browned, about 1 minute.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Chile de Arbol Salsa (Red Salsa)

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Indian Curried Chili and Oven Fries

Recipe courtesy of Rachael Ray

Cream Cheese Frosting

Recipe courtesy of Food Network Kitchen

Spiced Red Wine-Poached Pears

Recipe courtesy of Ellie Krieger

Broccoli-Cheese Casserole

Recipe courtesy of Aaron McCargo Jr.

Oven Roasted Shrimp with Toasted Garlic and Red Chile Oil

Recipe courtesy of Bobby Flay

Slow Cooker Chicken Curry

Recipe courtesy of Food Network Kitchen

Italian Cream Cheese Cake with Raspberry Sauce

Recipe courtesy of The Neelys

Browse Reviews By Keyword