Recipe courtesy of Manouschka Guerrier
Episode: Whole Lotta Loaf
Ackee and Cod Stewart Loaf (Ackee-Saltfish-Codfish-Bacalao Loaf)
Total:
14 hr 50 min
Active:
30 min
Yield:
9 servings
Level:
Intermediate
Total:
14 hr 50 min
Active:
30 min
Yield:
9 servings
Level:
Intermediate

Ingredients

Directions

Soak the cod in water the night before in the refrigerator. On the day you plan to prepare the dish, change the water and soak again for about 2 hours.

Preheat the oven to 350 degrees F. Spray 9 mini loaf pans with olive oil spray.

Fill a medium saucepan with water and bring to a boil. Add the fish and boil for 20 minutes to remove any bones. Allow to cool.

In a separate bowl, mix the fish, ackees, mayonnaise, and scallions. Using the various seasonings, incorporate into the mixture according to your taste. Add the breadcrumbs a little at a time, tasting as you do this to make sure you don't lose the flavor of the fish or the ackees.

Once you achieve the flavor that suits you, add the hot sauce. Once again, use caution when adding hot sauce so you don't make the fish too spicy.

Evenly divide and press the fish mixture into each loaf pan and bake in the oven for 20 minutes, or until browned.

Remove the loaves from the oven. Put a cutting board on top of each loaf pan and flip. Repeat with remaining loaf pans. Serve.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Categories:

IDEAS YOU'LL LOVE

Meat Loaf

Recipe courtesy of Ina Garten

Eggplant Parmesan Meatloaf

Recipe courtesy of Giada De Laurentiis

1770 House Meatloaf

Recipe courtesy of Ina Garten

Italian Meatloaf

Recipe courtesy of Michael Chiarello

Roasted Vegetable Meatloaf with Balsamic Glaze

Recipe courtesy of Bobby Flay

Country Meatloaf with Tomato Relish

Recipe courtesy of Tyler Florence

Vegetable Meatloaf with Balsamic Glaze

Recipe courtesy of Bobby Flay

Prosciutto Wrapped Cod

Recipe courtesy of Rachael Ray

Ackee and Salted Codfish (Saltfish)

Recipe courtesy of Walter Staib

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking