Recipe courtesy of Robert Lia
Show: The Best Of
Episode: Water Views
Total:
36 min
Active:
15 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Sake and Sesame Marinade:

Directions

Place tuna, marinade and sesame seeds in mixing bowl. Stir and let marinate for 5 minutes. While marinating, assemble "tower" base with avocado and pineapple. Top with marinated tuna and pack tightly.

Sake and Sesame Marinade:

In a medium saucepan, heat sesame oil until smoking. Add the garlic, shallot, and ginger. Saute until garlic begins to change color. Deglaze pan with sake. Bring to a simmer and let reduce by half. Add vinegar, soy, and sugar. Return to a boil, blend and then strain into clean saucepan. Whisk in slurry and bring to a boil to thicken. Remove from heat. Chill before using.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

Tuna Salad

Recipe courtesy of Ina Garten

Mini Crab Cakes and Cajun Tartar

Recipe courtesy of Trisha Yearwood

Tuna Croquette

Recipe courtesy of Alton Brown

Grilled Tuna Steaks

Recipe courtesy of Ina Garten

Fresh Tuna Salad Sandwich

Recipe courtesy of Rick Moonen

Tuna Caper Crostini

Recipe courtesy of Dave Lieberman

Linguine with Tuna Puttanesca

Recipe courtesy of Food Network Kitchen

Frittata with Tuna and Tomatoes

Recipe courtesy of Giada De Laurentiis

Grilled Tuna With Basil Pesto

Recipe courtesy of Giada De Laurentiis

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking