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Chili Molasses Chicken Skewers Recipe

Chili Molasses Chicken Skewers

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on June 20, 2011

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    I by no means consider myself a chef by any stretch of the imagination, but I can follow clearly written instructions pretty well. With the exception of using a chipotle hot sauce (famous brand instead of chipotle peppers in adobo, I made the marinade. When I tasted it, I found that I had made...

    *drumroll*

    Barbeque sauce.

    Now, granted it was good barbeque sauce, but it wasn't what I was expecting. Maybe something more, um...pizzazz-y?

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  • on April 13, 2011

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    This is simply fantastic. I haven't tried it in a burrito, but I bet that would be amazing!

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  • on January 03, 2010

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    I made these as a main meal with rice. I only used 1 chipotle and it was at the upper level of heat for everyone (but me. Great flavor and these would work nicely as a burrito or fajita.

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