Chocolate-Almond Butter Fudge Sauce
Show: Ask Aida
Episode: Chocolate
Rate This RecipeRead users' reviews (3)
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Total Reviews: 3
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By cookingwiz2346
Franklin ma
on April 22, 2012
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The Best! :
By skarsay_9532994
hillsborough, NJ
on February 20, 2009
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I added a tsp. of espresso powered dissolved in 1t. hot water to bring out the chocolate. This is so good and easy to serve over ice cream. It was a huge hit with the kids and adults! You could add a little Kahlua or other liquor if you wanted to. This is a keeper!
By ramiak15301_7369227
SYCAMORE, PA
on February 11, 2009
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Just watched the episode and wanted to say,she did not use corn syrup only honey,and she used all natural almond butter.I haven't made this yet,but I can't wait to try it.