Double Chocolate Malted Tart
Show: Ask Aida
Episode: Chocolate
Rate This RecipeRead users' reviews (27)
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Average Rating:
Total Reviews: 27
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By Chef #1514712
Baltimore, MD
on February 12, 2009
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I also had trouble finding the chocolate wafers, so instead I used an Oreo crust. I substituted the malt flavor for a tablespoon of cream de menthe. You could probably make this recipe with just about any flavor you want. It was terrific and rich.
By asandstedt_11448390
Red Hook, NY
on February 11, 2009
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Why dont you email nabisco and find who in your area carries them. There is nothing else out there that I know of that tastes as good for a crust.
By poshjock2302
ellensburg, WA
on February 10, 2009
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This recipe was so good and so easy to make. I noticed people not finding chocolate wafers, so I used oreos instead since they are a favorite of mine! It worked out great! Thanks Aida!
By Soozii
Reno, NV
on February 08, 2009
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I, too, found the chocolate wafers unavailable anymore. A good (and cheaper substitution is chocolate graham crackers. Works great!
By mom2phoenix_8319823
wichita, KS
on February 08, 2009
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Dang, this is delicious.
Super easy to make, too!
I might use a bit more malt next time. I couldn't taste it that well in the tart. I'm a malt freak tho.
Thanks, Aida! This is the easiest, prettiest and tastiest thing I've made in quite a while.
By milo_sedonis_11...
Corpus Chtristi, TX
on February 07, 2009
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Que Rico!
By rtcrsnurse_1981183
Battle Creek, MI
on February 07, 2009
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Aida, I am unable to get the nabisco chocolate waffers in my city I wonder if you know where I can get them. I looked all over at Christmas time and no one carries them I used toget them a few years ago, I was led to believe that they have stopped making them